A vibrant twist on classic sauerkraut, Deeba’s Fermented Beetroot Sauerkraut is crafted through natural lacto-fermentation of beets, cabbage, and carrots in a controlled cold chain process. Rich in bioavailable nutrients, this probiotic-rich preparation is designed to support gut health, cardiovascular function, and overall vitality. The fermentation enhances nitrate levels and reduces sugar content—making it an ideal pick for those seeking natural energy, metabolic support, and blood pressure regulation.
Net Weight: 250g
MRP: ₹320/-
Shelf Life: 3 Years from Date of Manufacture
Why Choose Fermented Beetroot Sauerkraut?
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A powerful probiotic that balances gut microflora
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Aids digestion and supports smoother bowel movements
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Rich in fibre, helps with weight regulation
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Loaded with Vitamin B for enhanced metabolism
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High in Vitamin C and Iron, supports immunity and hemoglobin levels
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Abundant in nitrates that promote cardiovascular health
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Natural source of potassium, beneficial for blood sugar management
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Contains Betalains, known for their detoxifying and anti-inflammatory properties
Why Choose Us?
✔ 100% Natural
✔ No Vinegar or Preservatives
✔ Vegan & Gluten-Free
✔ Cold Chain Maintained
✔ Live Culture Fermentation
✔ Handcrafted in Small Batches
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